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KARACOOKS

KARACOOKS

Good Food · Honest History · Strong Opinions

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KARACOOKS
KARACOOKS
Good Food · Honest History · Strong Opinions
  • a bowl of fresh guacamole made for National Avocado Day

    Friday Roundup #34

    ByKara July 31July 31 Friday Roundup, Writing

    Friday Roundup #34: National Avocado Day, a jumbotron birthday for Zach, Joro spiders in the garden, Olmsted’s Southern journeys, and a meh on The Odyssey.

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  • A cast iron skillet on a granite countertop filled with quartered Roma and cherry tomatoes, whole peeled garlic cloves, two bay leaves, and a generous sprinkle of dried oregano, ready to go into the oven.

    Friday Roundup #22

    ByKara February 21July 12 Friday Roundup

    The weather has been beautiful the last couple of days. I’m hoping it holds through the weekend because I have plans. What are you reading/watching/cooking/dealing with this week? Let me know in the comments. P.S. The tomato-garlic sauce is embarrassingly simple. You’re going to wonder why you ever bought jarred sauce. P.P.S. Alysa Liu. That’s…

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KaraCooks
Good Food · Honest History · Strong Opinions

KaraCooks is written, cooked, photographed, and gardened by one person in Johns Creek, Georgia.

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  • Home
  • Recipes
  • Garden
  • Writing
    • Friday Roundup
    • What Got Lost
    • Cooking
    • Food & Politics
    • Personal
    • Our Creek House
    • Travel
    • Restaurant Reviews
    • Kitchen Disasters
    • Behind The Blog
    • Holiday Menus
  • What I Use
    • The Pantry
    • The Grill & Smoke
    • The Garden
    • The Everyday Kitchen
    • The Bookshelf
    • Keeping It Out of The Landfill
    • For the Animals
    • Coffee & The Bar
    • Behind the Camera
  • About
    • About & FAQ
    • Disclosure
    • Where I Stand
    • Recommendations